cooking tips

Ao Nang Beach I was super excited this day to begin with. It just a matter of a couple of hours before I could witness an infinity of turquoise colored water and sharp rocks jutting out from the sea. Our flight was scheduled to depart at 9:35 AM local time from Don Mueang Airport. Don Mueang was nearly 45 minutes drive from our hotel and since it was a domestic flight hence we were required to report only an hour before the flight time. But just to be sure, that we reach on time (people suggested Bangkok traffic was unpredictable at times) we had planned to leave by 6:30 AM itself. We called the reception to send an attendant to carry our stuffs down. Within 5 minutes the attendant arrived and escorted us to the reception. Our cab was already waiting for us. The check out process was quite smooth and quick. They gave back the security deposit to us in dollars itself :). All formalities done we were off on our way to the Airport. Thankfully it was early morning hence no vehicular traffi...

Finally it has started raining steadily in Pune. The entire state has been struggling with acute water crisis from almost a year due to poor rains last year. Everyone of us were eagerly praying for good rains this year. The rains from past two weeks has helped the water levels get better in the three major dams around pune which supplies water to the city and nearby areas. Rains always seem romantic from the warm confines of our homes, but once we have to tread the murky waters on the streets it doesnt seem rosey anymore. But this year it has been different for me. I am not complaining even when I get drenched while going to office. Everyone needs the rain water badly this year. So let it rain and then some more. The usual cravings on any rainy evening are garma garam onion pakoras and steaming chais. Or rather anything thats warm and heartfelt. Since I am not that fond of chais and also try to avoid fried food so my usual craving is for a good fulilling soup. Its another thing that I ...